{"id":1547,"date":"2019-03-15T23:56:16","date_gmt":"2019-03-15T22:56:16","guid":{"rendered":"https:\/\/www.tikka.cz\/konviktska\/menu"},"modified":"2025-05-26T16:56:20","modified_gmt":"2025-05-26T14:56:20","slug":"menu","status":"publish","type":"page","link":"https:\/\/www.tikka.cz\/en\/konviktska\/menu","title":{"rendered":"Menu"},"content":{"rendered":"
<\/div><\/div><\/div>

<\/i><\/i><\/span>Starters<\/span><\/a><\/h4><\/div>
\n

270,-<\/em>Chicken Tikka<\/strong>
\nMarinated boneless chicken grilled in a tandoor oven, served with green salad and mint sauce (A7)<\/p>\n

275,-<\/em>Paneer Tikka<\/strong>
\nHomemade cheese marinated in thyme and Indian spices
\ngrilled in a tandoor oven, served with grilled vegetables and mint sauce (A7)<\/p>\n

270,-<\/em>Murgh Tandoor<\/strong>
\nChicken marinated overnight in yoghurt, ginger, and saffron
\nroasted in a tandoor oven (A7)<\/p>\n

375,-<\/em>Tandoori King Prawns<\/strong>
\nKing prawns marinated overnight in yoghurt, ginger, and saffron
\nroasted in a tandoor oven (A2, A7)<\/p>\n

195,-<\/em>Chicken Pakora<\/strong>
\nDeep-fried boneless chicken in spicy batter, served with mint sauce<\/p>\n

155,-<\/em>Veg Pakora<\/strong>
\nFresh vegetables dipped in pea flour batter then deep fried, served with mint sauce<\/p>\n

195,-<\/em>Paneer Pakora<\/strong>
\nDeep fried homemade cheese in spicy batter, served with mint sauce (A7)<\/p>\n

310,-<\/em>Veg Mix Starter<\/strong>
\nVegetarian mix of starters: Samosa, Veg Pakora, Paneer Pakora, Onion Rings (A1, A7)<\/p>\n

370,-<\/em>Chicken Mix Starter<\/strong>
\nVegetarian mix of starters: Samosa, Veg Pakora, Paneer Pakora, Onion Rings (A1, A7)<\/p>\n

399,-<\/em>Monster Plate Mix Starter<\/strong>
\nMix of nonveg and veg starters according to your wishes (A1, A7)<\/p>\n

165,-<\/em>Samosa Plate<\/strong>
\nFried pastry stuffed with spicy potatoes and peas, served with spicy sauce (A1)<\/p>\n

375,-<\/em>Tandoori Fish Tikka<\/strong>
\nJuicy chunks of salmon marinated overnight, wrapped in herbs and spices and then grilled in a tandoor oven (A4)<\/p>\n

275,-<\/em>Soya Chaap<\/strong>
\nSoya chaap served with salad and chutney (A6)<\/p>\n

155,-<\/em>Onion Rings<\/strong>
\nSliced onions dipped in pea flour batter and deep fried<\/p>\n

55,-<\/em>Papadam<\/strong>
\nThin and crispy bread with tamarind sauce, 2 pcs1<\/p>\n

115,-<\/em>Masala Papadam<\/strong>
\nPapadam with spicy fresh vegetables and tamarind sauce, 2 pcs<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Soups<\/span><\/a><\/h4><\/div>
\n

75,-<\/em>Vegetarian soup<\/strong>
\nEvery day we offer a different vegetarian soup<\/p>\n

85,-<\/em>Dal soup<\/strong>
\nYellow lentil soup<\/p>\n

85,-<\/em>Chicken soup<\/strong><\/p>\n

85,-<\/em>Adrak-Tulsi Tomato Ka Shorba<\/strong>
\nTomato broth flavored with basil and ginger (A1)<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Vegetarian main courses<\/span><\/a><\/h4><\/div>
\n

225,-<\/em>Mix vegetables<\/strong>
\nCombination of fresh mixed vegetables in a tomato sauce (A7)<\/p>\n

255,-<\/em>Palak Paneer<\/strong>
\nDeliciously cooked spinach with homemade cheese (A7, A10)<\/p>\n

235,-<\/em>Allu Gobi<\/strong>
\nPotatoes and cauliflower cooked with herbs and spices (A7)<\/p>\n

195,-<\/em>Allu Jeera<\/strong>
\nPotatoes and tomatoes with caraway seeds, black chickpeas<\/p>\n

250,-<\/em>Matter Paneer<\/strong>
\nHomemade cheese and peas cooked in a creamy tomato sauce, onion (A7)<\/p>\n

255,-<\/em>Shahi Paneer<\/strong>
\nHomemade cheese in a creamy butter and tomato sauce (A7, A8)<\/p>\n

265,-<\/em>Karahi Paneer<\/strong>
\nTender chunks of homemade cheese cooked with with fresh tomatoes, bell peppers, onions and Indian spices (A7, A8)<\/p>\n

265,-<\/em>Chilli Paneer<\/strong>
\nA combination of green and yellow bell peppers, fresh tomatoes and soy sauce with fried homemade cheese (A6, A7)<\/p>\n

255,-<\/em>Vegetable Vindaloo<\/strong>
\nFresh vegetables cooked in a very hot sauce with potato pieces (A10)<\/p>\n

250,-<\/em>Chana Masala<\/strong>
\nChickpeas cooked with Indian spices, fresh tomatoes and onions<\/p>\n

275,-<\/em>Vegetable Jhalfrazie<\/strong>
\nStir-fried mix of vegetables, onions, bell peppers, paneer and tomatoes in a flavorful tomato-based sauce (A7)<\/p>\n

295,-<\/em>Paneer Bhurji<\/strong>
\nScrambled paneer with onions, bell peppers, tomatoes, and a blend of spices (A7)<\/p>\n

275,-<\/em>Vegetable Korma<\/strong>
\nA rich and creamy coconut-based dish made with a variety of vegetables simmered in a mild, aromatic sauce flavored with spices (A7, A8)<\/p>\n

275,-<\/em>Paneer Tikka Masala<\/strong>
\nTender chunks of homemade cottage cheese cooked with tomato sauce, bell peppers, onions (A7)<\/p>\n

225,-<\/em>Yellow Dal<\/strong>
\nYellow lentil cooked with mild Indian spices, fresh tomatoes, onions and coriander (A10)<\/p>\n

235,-<\/em>Dal Makhani<\/strong>
\nA combination of Indian spices, fresh tomatoes, cream and black lentils (A7)<\/p>\n

250,-<\/em>Mix Dal<\/strong>
\nA blend of mixed lentils cooked with Indian spices, fresh tomatoes, and cream (A7)<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span> Main courses \u2013 chicken<\/span><\/a><\/h4><\/div>
\n

275,-<\/em>Butter Chicken<\/strong>
\nGrilled boneless chicken in a creamy tomato sauce (A7, A8)<\/p>\n

265,-<\/em>Chicken Jhalfrazie<\/strong>
\nA combination of grilled chicken and fresh vegetables (A7)<\/p>\n

260,-<\/em>Chicken Saag Wala<\/strong>
\nPieces of boneless chicken in a creamy tomato-spinach sauce (A7, 10)<\/p>\n

255,-<\/em>Chicken Curry<\/strong>
\nChicken cooked in Indian spices, fresh coriander and curry sauce<\/p>\n

265,-<\/em>Chilli Chicken<\/strong>
\nA combination of green and yellow bell peppers, fresh tomatoes, fresh green chili, soya sauce and grilled chicken (A6)<\/p>\n

260,-<\/em>Chicken Bhuna<\/strong>
\nA traditional dish in a delicious thick curry, based on ginger and garlic (A7)<\/p>\n

270,-<\/em>Chicken Tikka Masala<\/strong>
\nTandoori chicken chunks served in a rich tomato, onion and coriander sauce (A7)<\/p>\n

255,-<\/em>Chicken Madras<\/strong>
\nBoneless chicken cooked in a hot and sour curry sauce (A10)<\/p>\n

260,-<\/em>Chicken Vindaloo<\/strong>
\nChicken chunks cooked in very hot sauce with potato pieces (A10)<\/p>\n

260,-<\/em>Chicken Phall<\/strong>
\nPieces of boneless chicken in an extremely hot curry sauce<\/p>\n

275,-<\/em>Chicken Korma<\/strong>
\nBoneless chicken cooked in a mild creamy white gravy (A7, A8)<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Main courses \u2013 lamb<\/span><\/a><\/h4><\/div>
\n

360,-<\/em>Lamb Roghan Josh<\/strong>
\nFresh young lamb in an onion-tomato sauce<\/p>\n

360,-<\/em>Lamb Palak<\/strong>
\nTender pieces of fresh lamb cooked in creamy tomato spinach and flavored with fresh spices (A7, A10)<\/p>\n

365,-<\/em>Lamb Karahi<\/strong>
\nTender chunks of lamb cooked with fresh tomatoes, bell peppers, onions and spices(A7)<\/p>\n

360,-<\/em>Lamb Madras<\/strong>
\nPieces of lamb cooked in a hot and sour curry sauce (A10)<\/p>\n

360,-<\/em>Lamb Vindaloo<\/strong>
\nLamb chunks cooked in a very hot sauce with potato pieces (A10)<\/p>\n

360,-<\/em>Lamb Phall<\/strong>
\nPieces of lamb in an extremely hot curry sauce<\/p>\n

375,-<\/em>Lamb Bhuna<\/strong>
\nPieces of lamb in a delicious thick curry, based on ginger and garlic<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Main Courses \u2013 fish and seafood<\/span><\/a><\/h4><\/div>
\n

350,-<\/em>Fish Curry<\/strong>
\nPieces of salmon cooked in Indian spices, fresh coriander and curry sauce (A4, A10)<\/p>\n

350,-<\/em>Prawns Curry<\/strong>
\nKing prawns cooked in Indian spices, fresh coriander and curry sauce (A2)<\/p>\n

365,-<\/em>Chilli Prawns<\/strong>
\nA combination of green and yellow bell peppers, fresh tomatoes, fresh green chilli, soy sauce and grilled king prawns (A2, A6)<\/p>\n

350,-<\/em>Prawns Madras<\/strong>
\nKing prawns cooked in a hot and sour curry sauce (A2)<\/p>\n

355,-<\/em>Fish Vindaloo<\/strong>
\nPieces of salmon cooked in a very hot sauce with potato pieces (A4, A10)<\/p>\n

355,-<\/em>Prawns Vindaloo<\/strong>
\nKing prawns cooked in a very hot sauce with potato pieces (A2, A10)<\/p>\n

355,-<\/em>Prawns Phall<\/strong>
\nKing prawns in an extremely hot curry sauce (A2)<\/p>\n

375,-<\/em>Butter Prawns<\/strong>
\nShelled king prawns cooked in a creamy tomato gravy and butter (A2, A7, A8)<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span> Indian bread<\/span><\/a><\/h4><\/div>
\n

375,-<\/em>Korma, Bhuna, Masala<\/strong>
\nWe can prepare these dishes in a special arrangement according to your wishes<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span> Main courses - specials on request<\/span><\/a><\/h4><\/div>
\n

70,-<\/em>Plain Naan<\/strong>
\nWhite flour flatbread baked in a tandoor oven (A1, A7)<\/p>\n

75,-<\/em>Butter Naan<\/strong>
\nButter flavored naan (A1, A7)<\/p>\n

80,-<\/em>Garlic Naan<\/strong>
\nButter flavored naan with garlic (A1, A7)<\/p>\n

89,-<\/em>Peshawari Naan<\/strong>
\nNaan stuffed with coconut, raisins and nuts (A1, A7, A8)<\/p>\n

60,-<\/em>Roti (Chapati)<\/strong>
\nUnleavened dark flour flatbread baked in a tandoor oven (A1)<\/p>\n

65,-<\/em>Butter Roti (Chapati)<\/strong>
\nButter flavored roti (A1, A7)<\/p>\n

75,-<\/em>Lachha Parantha<\/strong>
\nMulti-layered flatbread from wheat flour (A1, A7)<\/p>\n

89,-<\/em>Parantha<\/strong>
\nParantha stuffed with spiced potatoes (A1, A7)<\/p>\n

85,-<\/em>Cheese Naan<\/strong>
\nNaan stuffed with spiced cheese(A1, A7)<\/p>\n

109,-<\/em>Cheese Garlic Naan<\/strong>
\nNaan with spiced cheese and garlic (A1, A7)<\/p>\n

85,-<\/em>Garlic Chilli Naan<\/strong>
\nNaan with garlic and chilli (A1, A7)<\/p>\n

75,-<\/em>Garlic Roti<\/strong>
\nUnleavened dark flour flatbread with garlic baked in a tandoor oven (A1)<\/p>\n

75,-<\/em>Missi Roti<\/strong>
\nFlatbread flavored with chickpea flour (A1)<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Rice Dishes<\/span><\/a><\/h4><\/div>
\n

80,-<\/em>Basmati rice<\/strong><\/p>\n

85,-<\/em>Jeera rice<\/strong>
\nSpicy rice with peas or cumin<\/p>\n

275,-<\/em>Vegetable Biryani<\/strong>
\nSpicy rice with fresh vegetables (A1, A7)<\/p>\n

295,-<\/em>Chicken Biryani<\/strong>
\nSpicy rice with chicken (A1)<\/p>\n

395,-<\/em>Lamb Biryani<\/strong>
\nSpicy rice with lamb (A1)<\/p>\n

395,-<\/em>Prawns Biryani<\/strong>
\nSpicy rice with prawns (A2, A7)<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Yoghurt Raita<\/span><\/a><\/h4><\/div>
\n

70,-<\/em>Raita<\/strong>
\nWhite yoghurt with spices (A7)<\/p>\n

79,-<\/em>Cucumber Raita<\/strong>
\nWhite yoghurt with fresh vegetables and spices (A7)<\/p>\n

79,-<\/em>Boondi Raita<\/strong>
\nYoghurt with fried flour balls (A1, A7)<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Salads<\/span><\/a><\/h4><\/div>
\n

125,-<\/em>Green salad<\/strong>
\nMix of fresh cucumbers, tomatoes, red onions and bell peppers with special spices<\/p>\n

50,-<\/em>Onion with lemon<\/strong>
\nOnion with lemon<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Pickles<\/span><\/a><\/h4><\/div>
\n

30,-<\/em>Tamarind<\/strong>
\nTamarind sauce<\/p>\n

35,-<\/em>Mango Chutney<\/strong>
\nSweet and spicy mix condiment with mango<\/p>\n

35,-<\/em>Mixed Pickles<\/strong>
\nSpicy pickled vegetables (A10)<\/p>\n

90,-<\/em>Mix Plate<\/strong>
\nMango Chutney, Mixed Pickles and Mint Sauce (A10)<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Sweets<\/span><\/a><\/h4><\/div>
\n

115,-<\/em>Kheer<\/strong>
\nCombination of rice, sugar, milk, almonds and raisins (A7, A8)<\/p>\n

125,-<\/em>Gulab Jamun<\/strong>
\nDessert made of milk solids and flour, deep fried and served in sugar syrup (A1, A7)<\/p>\n

175,-<\/em>Kulfi<\/strong>
\nHomemade ice-cream with pistachios and raisins (A1, A7, A8)<\/p>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Aperitif<\/span><\/a><\/h4><\/div>
\n
\n

90,-<\/em>Martini dry<\/strong> 0.1 l<\/p>\n

90,-<\/em>Martini rosso<\/strong> 0.1 l<\/p>\n

90,-<\/em>Martini bianco<\/strong> 0.1 l<\/p>\n

90,-<\/em>Martini bitter<\/strong> 0.1 l<\/p>\n

90,-<\/em>Ruby\u00a0Port<\/strong> 0.1 l<\/p>\n<\/div>\n<\/div><\/div><\/div>

<\/i><\/i><\/span> Beer<\/span><\/a><\/h4><\/div>
\n
\n

60,-<\/em>Staropramen 12\u00b0<\/strong> 0.3 l (draught)<\/p>\n

69,-<\/em>Staropramen 12\u00b0<\/strong> 0.5 l (draught)<\/p>\n

79,-<\/em>Pilsner Urquell 12\u00b0<\/strong> 0.5 l (bottle)<\/p>\n

60,-<\/em>Staropramen non-alcoholic<\/strong> 0.5 l (bottle)<\/p>\n

60,-<\/em>Staropramen dark<\/strong> 0.33 l (bottle)<\/p>\n

125,-<\/em>King fisher<\/strong> 0.33 l (Indian beer)<\/p>\n

125,-<\/em>Cobra<\/strong> 0.33 l (Indian beer)<\/p>\n<\/div>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Liquor<\/span><\/a><\/h4><\/div>
\n
\n

110,-<\/em>Finlandia Vodka<\/strong> 0.04 l<\/p>\n

110,-<\/em>Smirnoff Vodka<\/strong> 0.04 l<\/p>\n

100,-<\/em>Becherovka<\/strong> 0.04 l<\/p>\n

135,-<\/em>Henessy<\/strong>\u00a00.04 l<\/p>\n

110,-<\/em>Bacardi rum<\/strong> 0.04 l<\/p>\n

110,-<\/em>Old Monk<\/strong> (Indian rum) 0.04 l<\/p>\n

110,-<\/em>London Dry Gin<\/strong> 0.04 l<\/p>\n

125,-<\/em>Chivas Regal<\/strong> 0.04 l<\/p>\n

125,-<\/em>J\u00e4germeister<\/strong> 0.04 l<\/p>\n

125,-<\/em>Johny Walker black<\/strong> 0.04 l<\/p>\n

95,-<\/em>Baileys<\/strong> 0.04 l<\/p>\n

135,-<\/em>Single Malt – Glenfiddich<\/strong> 0.04 l<\/p>\n<\/div>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Hot drinks<\/span><\/a><\/h4><\/div>
\n
\n

59,-<\/em>Espresso<\/strong><\/p>\n

89,-<\/em>Cappuccino<\/strong><\/p>\n

109,-<\/em> Indian coffee\u00a0<\/strong>(coffee with milk, sugar and Indian spices)<\/p>\n

5,-<\/em>Coffee milk <\/strong><\/p>\n

79,-<\/em>Tea<\/strong> (black, green, fruit)<\/p>\n

79,-<\/em> Tea with milk<\/strong><\/p>\n

90,-<\/em>Indian Masala tea<\/strong> (tea with milk, sugar, ginger and Indian spices)<\/p>\n<\/div>\n<\/div><\/div><\/div>

<\/i><\/i><\/span> Indian drinks<\/span><\/a><\/h4><\/div>
\n
\n

70,-<\/em>Lassi<\/strong> (sweet, salted)<\/p>\n

90,-<\/em>Mango Shake<\/strong><\/p>\n

99,-<\/em>Mango Lassi<\/strong><\/p>\n

99,-<\/em>Vodka\u00a0Lassi <\/strong>(Normal, Mango)<\/p>\n<\/div>\n<\/div><\/div><\/div>

<\/i><\/i><\/span>Non-alcoholic drinks<\/span><\/a><\/h4><\/div>
\n
\n

69,-<\/em>Coca-Cola, Coca-Cola light, Fanta, Sprite<\/strong> 0.33 l<\/p>\n

69,-<\/em>Kinley tonic water, Kinley ginger ale<\/strong> 0.25 l<\/p>\n

69,-<\/em>Nestea lemon<\/strong> 0.2 l<\/p>\n

79,-<\/em>Homemade lemonade<\/strong> 0.3 l<\/p>\n

79,-<\/em> Cappy juice<\/strong> 0.25 l (orange, apple, multivitamin)<\/p>\n

79,-<\/em>Mango juice<\/strong> 0.3 l<\/p>\n

79,-<\/em> Guava juice<\/strong> 0.3 l<\/p>\n

65,-<\/em>Mattoni<\/strong> 0.33 l (mineral water)<\/p>\n

60,-<\/em>Natura<\/strong> 0.33 l (sparkling, still)<\/p>\n

135,-<\/em>R\u00f6merquelle<\/strong> 0.75 l (sparkling, still)<\/p>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>

<\/div>
<\/div>
<\/div>
<\/i>Menu in PDF<\/span><\/a><\/div>
<\/div><\/div><\/div>
<\/i>Vegan menu in PDF<\/span><\/a><\/div>
<\/div><\/div><\/div><\/div>
<\/div><\/div><\/div>
<\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":1504,"menu_order":36,"comment_status":"closed","ping_status":"closed","template":"100-width.php","meta":{"footnotes":""},"class_list":["post-1547","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.tikka.cz\/en\/wp-json\/wp\/v2\/pages\/1547","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tikka.cz\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.tikka.cz\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.tikka.cz\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tikka.cz\/en\/wp-json\/wp\/v2\/comments?post=1547"}],"version-history":[{"count":0,"href":"https:\/\/www.tikka.cz\/en\/wp-json\/wp\/v2\/pages\/1547\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/www.tikka.cz\/en\/wp-json\/wp\/v2\/pages\/1504"}],"wp:attachment":[{"href":"https:\/\/www.tikka.cz\/en\/wp-json\/wp\/v2\/media?parent=1547"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}