“We were welcomed by the attentive and kind waiters of the Golden Tikka. In a country were personnel is usually lacking in soft skills, this place was a rare jem. We did not have to wait long: our lentil and chickpea dishes came in good time. It was more spicy than the usual Indian restaurant so be careful if that is not what you like. The naan bread was fresh and straight from the oven and went well with our dishes. Only negative they forgot about my salad and I had to ask again but they took action to immediately rectify it.
The place itself is furbished and styled with care, scrupulously clean.
Overall, a pleasure”